I still love to hear him play, and I loved to pick up his stuff by ear when I was young. I like his interpretation of the Blues he absorbed it and did something new with a few different spices. One of the best Chefs in the kitchen.
Sad that we lost him too early.
Last Edit: Mar 2, 2017 16:41:54 GMT -6 by mrholmes
"The net result is that if something is pondered over and farted around with to the extent that it is capable of being done now, digitally in particular, the music becomes clinicized beyond belief." Glyn Johns